Traditional & Authentic
Chef and Caterer
Chef Patrick Kander has always been at home in the kitchen. Learning to re-create family favorites at a young age to then attending the highly acclaimed Culinary Institute of America in Hyde Park, New York has led him on a culinary journey that now finds him in beautiful Montana.
Pizza Perfected
After ten years of experimenting with different flours, hydration, fermentation and much more, I have forged a pizza dough that everyone can and does enjoy. What’s more, the red sauce, pesto & white sauce that
Custom Menu for Large Family Gathering
Choice Kitchen & Catering was hired as a private chef to provide three dinners for a a four day gathering at a client's vacation home in Montana. Below is the menu prepared for this event.
Farm to Table
From Farm to Table Indulge in the true essence of fresh flavors with a Farm-to-Table catering experience. At Choice Kitchen and Catering, we craft culinary journeys that often begin right at the source
Firm Favorites
Fresh Quality Ingredients
Choice Kitchen & Catering relies on the freshest high quality ingredients to everything we do. We want to make your gathering, large or small special. We customize each menu to make your event special as well as meeting your budget. One thing though, is we will not compromise on the quality of ingredients for your menu.